Basic Cookery : The Process Approach

By: Stevenson, Daniel R.

Price: £4.40

Quantity: 1 available

The process of cooking. Minor wear, some marks on title pages, and thumbed. 266 pages Robust packaging. 1st class post to the UK, Airmail worldwide

Title: Basic Cookery : The Process Approach

Author Name: Stevenson, Daniel R.

Categories: Food and Drink,

Publisher: Stanley Thornes: 1991

ISBN Number: 0748704213

ISBN Number 13: 9780748704217

Binding: Paperback

Book Condition: Very Good

Type: Paperback

Size: 25 to 30 cm tall, Quarto, (4to)

Seller ID: 021725

Keywords: COOKERY